Event menu
160 € Per personMenu de la Saint-Sylvestre
(starter / main / dessert - excluding drinks)
Alcohol prices will not be modified on the à la carte menu
To complete your menu, view our selection of drinks on the Chef's menu.
Aperitif
Glass of Champagne & Appetisers
Appetiser
Pistachio cakesuivi deCorn Soupsuivi deSnails in the style of the black rooster
The In-Between
Lemon sorbet
Choice of dishes
Mixed Ndolé, choice of side dishouBraised lobster tail, herb sauce, curry rice and baby vegetablesouGrilled Fish: Sea Bass / Gilt-head Bream, choice of side dishBraised sea bass, choice of side dishouBraised Gilt-head Bream, choice of side dishouSpatchcock poussin, choice of side dishouGrilled king prawns, chayote and sweet potatoes
Desserts
Choice of desserts
Hot drink
Tea or coffee
Served from 2:30 am
Oxtail Broth
Entertainment
The full Coq Noir orchestraetConfetti toss at midnight
